Marinated Olives & Mozzarella

•in a sauce pan add 1/2c Skylake Ranch Marinade, •1/2c olive oil

2 sprigs of thyme

•2 bay leaves

•boil for 3 minutes 

•let cool 

•choose olives & fresh mozzarella

•in a sealed container place olives & Mozzarella & pour marinade over 

•1/2 tsp kosher salt 

•1/2 tsp black pepper 

•seal container, shake gently, let sit for 1h & enjoy

•can refrigerate for up to 14 days 

*great with a bottle of wine

Collections: Marinade Recipes, Recipes

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